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Kim's Wicked-Good Marinara Sauce
2 1/2 tsp ground oregano
2 tsp whole fennel seed, ground in a mortar or with your fingers
2 tbsp olive oil
4 -5 large garlic cloves, crushed
1 15oz. can of Eden Organic crushed tomatoes
1 6oz. can of Hunt's tomato paste
4 tbsp good quality butter
2 1/2 tsp salt
1 tsp pepper
12 oz. water
In a large skillet, add the ground oregano and
fennel seeds (crushed) and heat on med-high heat until you can smell their
aroma. Add the olive oil. After the olive oil heats, add the garlic
and sauté for a few minutes. Add the crushed tomatoes, tomato
paste,
butter, salt, pepper and water and stir. Once the sauce begins to bubble,
turn the heat to low and serve over your favorite cooked pasta.
optional ingredients:
-- pitted calamata olives
-- crushed red pepper
-- chopped spinach
-- chopped, cooked bacon or ground sausage
submitted by Kim Lane
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